Nevola 2024

Nebbiolo as a rosé: intriguing and pleasantly surprising. Most people know Nebbiolo as a serious, powerful red, so this catches everyone off guard in the best way. From a young organic winery in the heart of Monferrato, hand-harvested from 20-year-old vines, gently pressed, fermented with wild yeasts in steel. The one to open when you have people over and want to make them happy, they won't have seen it coming. Serve lightly chilled.